Vitamin A (as 80% beta carotene/20% vitamin A palmitate)Amount Per Serving:1500 mcgDaily Value:167%
Vitamin C (as Ascorbic Acid)Amount Per Serving:500 mgDaily Value:556%
Vitamin D-3 (as Cholecalciferol) (1,000 IU)Amount Per Serving:25 mcgDaily Value:125%
Vitamin E (as d-alpha tocopheryl succinate plus mixed tocopherols)Amount Per Serving:67 mgDaily Value:447%
Thiamine (as Thiamine HCl)Amount Per Serving:25 mgDaily Value:2083%
Riboflavin (as Riboflavin-5-phosphate)Amount Per Serving:10 mgDaily Value:769%
Niacin/NiacinamideAmount Per Serving:30 mgDaily Value:188%
Vitamin B-6 (as Pyridoxal-5-phosphate)Amount Per Serving:20 mgDaily Value:1176%
Folate (as Metafolin®, L-5-MTHF) (400 mcg L-5-MTHF) DFEAmount Per Serving:667 mcgDaily Value:167%
Vitamin B-12 (as Methylcobalamin)Amount Per Serving:250 mcgDaily Value:10417%
BiotinAmount Per Serving:300 mcgDaily Value:1000%
Pantothenic Acid (as Calcium Pantothenate)Amount Per Serving:25 mgDaily Value:500%
Calcium (as Calcium Citrate Malate)Amount Per Serving:50 mgDaily Value:4%
Iodine (from Kelp)Amount Per Serving:150 mcgDaily Value:100%
Magnesium (as Magnesium Citrate)Amount Per Serving:50 mgDaily Value:12%
Zinc (as Zinc Monomethionine, Opti-Zinc®)Amount Per Serving:15 mgDaily Value:136%
Selenium (as l-Selenomethionine)Amount Per Serving:100 mcgDaily Value:182%
Copper (as Copper Amino Acid Chelate)Amount Per Serving:0.25 mgDaily Value:28%
Manganese (as Manganese Amino Acid Chelate)Amount Per Serving:2 mgDaily Value:87%
Chromium (as Chromium Amino Acid Chelate)Amount Per Serving:120 mcgDaily Value:343%
Molybdenum (as Molybdenum Amino Acid Chelate)Amount Per Serving:100 mcgDaily Value:222%
Vitamin K-2 (as Menaquinone-7)Amount Per Serving:40 mcg
InositolAmount Per Serving:25 mg
Boron (as Boron Citrate)Amount Per Serving:2 mg
BenfotiamineAmount Per Serving:25 mg
Endocrine Complete™Amount Per Serving:
A Phytocrine™ Proprietary BlendAmount Per Serving:500 mg
Bupleurum falcatum root ExtractAmount Per Serving:
Rehmannia glutinsosa root Extract,Amount Per Serving:
Rhodiola rosea root Extract (standardized to 3% rosavins)Amount Per Serving:
Ashwagandha root and leaf Extract (Withania somnifera, standardized to a minimum of 10% withanolide glycoside conjugates and 32% oligosaccharides)Amount Per Serving:
Coleus forskohlii Extract (root, standardized to 10% forskolin)Amount Per Serving:
Gymnema sylvestre Extract (leaf, standardized to 25% gymnemic acids)Amount Per Serving:
Panax ginseng Extract (root, standardized to 3% ginsenosides)Amount Per Serving:
